This month’s Enoteca Musto Wine Event will be held on March 16 at 6pm. Only $25 per person for the three-course tasting menu. Featuring Murphy Goode Winery wines as noted in the following pairings: Butter poached Pacific Oyster, Leeks and Caviar served with Sauvignon Blanc; Chevre and Potato Croquette, Toy Box Mushrooms and Crisp Prosciutto served with Pinot Noir; and Braised Short Rib with Creamy Polenta and Wild Arugula served with Merlot.
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